Eating Eggs help boast your immune system
Do you know that just one egg contains almost a quarter
of your RDA of selenium, a nutrient
that helps support your immune system and regulate thyroid
hormones. Children
should eat eggs especially if they don't
get enough selenium they could develop keshan
disease and Kashin
-beck disease two conditions that can affect the heart and
joints.
Your cholesterol profile also improves, we all know that
cholesterol is a bad
thing but there are good and bad kinds of cholesterol. Eggs
contain plenty of it,we are concerned with the ratio of '
good' cholesterol found in eggs (HDL) to bad cholesterol(LDL). One
egg contains 212 mg of cholesterol but this does not mean
that eggs will raise the 'bad' in the blood. The
human body produces cholesterol on its own
and therefore eating eggs daily may improve your cholesterol
profile. Eggs
seem to raise HDL(good) cholesterol while increasing the
size of (LDL)particles.
The risk of getting heart
disease is reduced.LDL cholesterol is known as bad because LDL particles transport their fat molecules
into artery walls and drive atherosclerosis this is basically gumming
up of the arteries.HDL particles ,by contrast can remove fat
molecules from the artery walls. Also
one egg contains about 15% of your RDA of vitamin B2,this is just one of the B
vitamins which all help the body to convert food into fuel,which in turn is
used to produce energy.
Eggs are brain food,
that is large because of a nutrient
called choline. It’s
a component of cell membranes and is required to synthesize
acetylcholine, a neurotransmitter. Lack of choline has been linked to
neurological disorders and decreased cognitive function. Eggs
can also make somebody have less stress and anxiety, If
you're deficient in the 9 amino acids that can be found in an egg, it can have
mental effects.
You will improve your bones and teeth,eggs are one of the
few natural sources of Vitamin D, which is important for the health and
strength of bones and teeth. It does this primarily by aiding the absorption of
calcium. (Calcium, incidentally, is important for a healthy heart, colon and
metabolism.).
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